Loaded Bacon Cheeseburger Potato Bowls with a Secret Sauce
Loaded bacon cheeseburger potato bowls with a secret sauce is a new family favorite. It is a one pot wonder that comes together quickly, has minimal dirty dishes (which, as a busy mom, is one of my favorite things about a recipe), requires very little prep time, and the whole family loves it!
Ingredients
Bacon, Beef, and Potato Mixture
- 2 bags Baby Yellow Potatoes Halved, lengthwise
- 1 lb Ground Beef Lean
- 4 slices Bacon cut into bite sizes
- Burger seasoning seasoning to taste
Secret Sauce
- ¾ cup Mayo
- ¼ cup Ketchup
- 2 tbsp Mustard
- ¼ cup Pickle Juice
Suggested Burger Bowl Toppings:
- Lettuce
- Pickles
- Tomatoes
- Chopped Onion
- Shredded Cheese
Instructions
- Cook your bacon until it is nice and crispy. Remove from pan and set to the side, removing most of the grease from the pan.
- Add your beef to one side of the pan, spreading it out to begin getting a good crust on the ground beef. Season liberally with whatever seasoning you choose.
- While that is beginning to cook, add your halved potatoes into the pan.
- Using your spatula, begin breaking your ground beef up before stirring your ground beef and potatoes together.
- Place the meat and potatoes on a medium to medium low heat, cover, and let cook. Stir frequently to ensure all of your potatoes begin to cook through.
- Meanwhile, while the potatoes and beef are cooking, mix together your Secret Sauce ingredients and set to the side.
- Chop your favorite burger toppings and shred your cheese.
- Once your potatoes are cooked completely through, stir in your bacon.
- Now, it is time to plate! Add your potatoes, beef, and bacon to a bowl. Top it with your favorite toppings. Pour over your Secret Sauce and enjoy!